Tuesday, October 03, 2006




CHILI CHEESEDOG CASSEROLE
GUEST ENTRY BY CARRIE MURPHY

good afternoon hungry yet healthy readers.
this is a quick & delicious meal. this is great for those of you that
have kids, or are just a kid at heart that loves them some CHILIDOGZ!

i made this dish vegetarian.

the recipe calls for
8 hot dogs
8 hot dog buns
1 can of chili
2 tablespoons of mustard
2 cups of cheese
1/4 cup red onion (chopped)

what i used
8 veggiedogs
6 hotdog buns
1 can of veggie chili
almost 3 tablespoons of mustard
1 cup of kroger brand
casserole shredded cheese
1/4 cup onion (chopped)


preheat oven to 425
first you spray a casserole pan w/ kroger brand pam
tear up the hot dog buns and place in the bottom of the pan.
cut up the dogs into bite size pieces & scatter over buns. pour the
chili over the buns & dogs, sprinkle the chopped red onion all over,
then spread the mustard over everything. top off w/ the shredded
cheese & bake for 30 minutes.
Made about 12 sections and each section was 3 pts. We ate 2 sections each and filled us up!

i add dill relish to mine.

delicious!

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